Amwel Kodo Millet

Amwel Kodo Millet
Based on their nutritional value grains are classified as positive, neutral, or negative. Millets constitute positive or neutral grains.
Being highly nutritious these five millets kodo millet, foxtail millet, barnyard millet, browntop millet, and little millet are considered positive millets or grains.
Key Ingredients:

• Kodo Millet

Key Benefits:

• Kodo millet purifies blood: Kodo millet helps in purifying the blood and helps support kidney health

• Kodo help high blood sugar patients management: Kodo millet intake is found to reduce fasting blood glucose levels and promote a significant increase in serum insulin level, which is beneficial for high blood sugar patients

• Adopt a gluten-free lifestyle: Kodo is gluten-free, and hence it can be consumed by those allergic to gluten (wheat) or are adopting a gluten-free lifestyle

• Manages sudden rise in blood sugar: The kodo has a low gi value, which means it releases sugar in the body slowly and steadily, manages the rapid rise in blood sugar levels, beneficial for high blood sugar patients people

• Keep your intestine healthy: Kodo is rich in dietary fibre taking good care of your gut health. Kodo atta helps keep your digestive system intact

• Direct from manufacturer: It is shipped freshly manufactured, traditionally stone-grounded kodo millet making sure that all the essential nutrients remain intact

• 100% organic: Organic whole grain is used to manufacture the best quality kodo millet. Other names of kodo millet, kodra , haraka , varagu , arikalu

Directions For Use:
Millets are versatile and can be used in dishes such as porridge, salads and making flours.

Safety Information:

• Store it in a cool and dry place

• Keep it away from direct sunlight

• Keep it away from the reach of the children