Dhootapapeshwar Kaunch Pak

Dhootapapeshwar Kaunch Pak is a formulation, widely known for its strength and stamina-enhancing effects. This formulation helps to support reproductive health.

Key Ingredients:
Atmagupta (Mucuna pruriens) seed 3.000 g, Akarakarabha (Anacyclus pyrethrum) root, Shunthi (Zingiber officinale) rhizome, Lavanga (Syzygium aromaticum) flower bud, Gokshura (Tribulus terrestris) fruit, Nagakeshara (Mesua ferrea) stamen, Pippali (Piper longum) fruit, Kankola (Piper cubeba) fruit, Bala (Sida cordifolia) seed, Jatiphala (Myristica fragrans) seed endosperm, Draksha (Vitis vinifera) fruit, Vanga Bhasma, Abhraka Bhasma each 0.042 g, Sharkara 5.226 g, Goghruta 1.250 g.

Key Benefits:

• Kaunch Beej has an excellent vata pacifying action 

• This formulation is used in various Vata-related disorders such as low backache, tremors etc

• This formulation is also beneficial in managing reproductive health

• It acts like a nourishing tonic for elderly people

Directions for Use:
5 to 10 g (1 to 2 teaspoonfuls) 1 to 2 times a day with lukewarm milk or as per the healthcare professional. 

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place, away from sunlight

• Keep out of reach of children

• Use under medical supervision

• Don’t exceed the recommended dosage